“SEAFOOD PAELLA” (Serving: 4) INGREDIENTS: 2 (12oz) cans of Vegetable broth* ½ cup of Butter ¼ cup of hot sauce 6 Cloves (small) ½ tsp. of Salt ½ tsp. of Pepper ½ tbsp. of Garlic Powder INSTRUCTIONS: Combine the vegetable broth with the butter and hot sauce in a large boiling pot. Add the […]
SEAFOOD PAELLA with…….Marisa DeVonish
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